Like many people my cupboards are bursting with allsorts of equipment and I really did not want to add a one of those cake slices to it. One day a bendy straw was staring at me and I had a lightbulb moment! I cut the straw to the required depth and used it as a …
I have seen this recipe many times but have not tried it, recently I had my heart set on some duck pancakes but unfortunately I had to throw them away after they were cooked. To fill fulfil my cravings for something nice I decided it was time to try this cake out. I microwaved it …
This cake is full of lemon flavour but I could taste too much sweetner so I think I think the next time I make this I will reduce the quantity of sweetner. http://www.slimmingworldsurvival.com/blog/lemon-drizzle-cake-slimming-world I would like to experiment further with this cake. using the same technique but changing the flour to strong bread flour changing …
Japanese Castella Cake Not fat! Just four ingredients, Flour, Egg, Sugar and Honey http://www.justonecookbook.com/recipes/castella/ Well it sounds too good to be true a no fat cake, but i am pleased to say it really delivers, the cake is soft and moist. Tips I beat the sugar and egg for 10mins until, the end result was …