Chinese almond cakes

Chinese Almond Cakes (taken and translated from Leisure-Cat) By Lynne Lee-Diep on Wednesday, 7 January 2015 at 22:39 Chinhtmese Almond Cakes (taken and translated from Leisure-Cat blog) http://www.leisure-cat.com/frm_1165.htm 150 g Almond (Whole with skin) 600 g Mung bean flour 450 g Powdered sugar 150 g Almond powder **I assume this is ground almonds 50 ml …