Mango Mochi
Mango Mochi By Jenny Cooc Cheung on Monday, 24 February 2014 at 19:33 300g Glutinous Rice Flour 60g Rice flour 1 1/2 tablesp Oil 200ml Hot water 45g Sugar 160ml Evaporated milk 240ml mango juice Ripe mango Desicatted Coconut 1 Mix both flours together and mix in oil 2 Dissolve sugar in the hot …