Shared by Timothy Man 9th Sept 2015 Chop fatty pork by hand using two choppers. When nearly minced add prawns and chop them into mix. Place in dish. Season with salt and pepper and a bit of sesame oil. Add spring onions. Beat 4 eggs and add 200ml chicken stock. Add to meat mixture and …
Timothy kindly shared the recipe: 225g Plain Flour 1 tsp Bicarbonate Soda1/2tsp baking powder (optional)75g Icing Sugar75g Almond PowderPinch of salt130g Olive OilEgg Wash (Optional) Put all dry ingredients together in large bowl. Slowly add Olive Oil to combine mixture. Add egg wash. Cook in oven until change colour. Leave to cool on rack then …